Serving up a sparkling selection of still or moving image for start-ups and established brands alike; predominantly in the company of jaw-droppingly good chefs...
Read More »Films about Food
Super Skrei
Onboard with the wonderful Michel Roux Jnr discovering the superfood bounty of Skrei cod, for The Norwegian Seafood Council.
Read More »Larder
A film about a book, with behind the scenes access to Robin Gill’s The Dairy and a host of very talented people.
Read More »Lyngenfjord Prawns
One of my most memorable shoots with Jack-Robert and Lyngenfjord. After an ice-cold plunge to film a net full of prawns, eating said prawns gently steamed and salted watching fjords go by.
Read More »Darby’s: Oyster
On the West coast of Ireland with Robin Gill and Doonecastle Oysters, arguably the most delicious oysters on the planet. A series of films for Robin Gill’s Darby’s Restaurant in London.
Read More »Bakery October 26
After the lockdown, a film for my local bakery to re-dust my cameras and celebrate them reopening.
Read More »
Recent Comments